Grandma Joy’s Farmhouse Quiche
9inch deep dish
Made the old-fashioned way in Grandma Joy’s kitchen, this hearty farmhouse quiche is packed with real ingredients straight from the farm. Every bite reflects the kind of homemade cooking only a grandma can perfect over years of feeding family and friends.
We start with farm-fresh free-range eggs, rich raw milk, and raw cream to create a silky, flavorful custard. It’s filled with mozzarella and savory bacon from raw-milk-fed hogs, cooked in traditional farm lard for deep, comforting flavor. The star ingredient is Grandma Joy’s famous garden onions, grown right on the farm and harvested at their peak for a sweet, homestyle taste you simply can’t find in store-bought food.
Each quiche is handmade from scratch by Grandma Joy, just like she’s been making for generations. After baking, it’s flash frozen to lock in freshness, so you can enjoy a true homemade meal anytime.
To rewarm:
Place in the oven at 350°F for about 20 minutes. It comes out hot, fresh, and tasting like it was baked that very morning.
Real farm ingredients. Real homemade cooking. Just like Grandma used to make. 🥚🥓🌾